Wednesday 17 January 2018

APPLICATION OF COSTING METHOD IN HOTEL INDUSTRY

CHAPTER ONE
Introduction
1.1 Background to the Study
Hospitality industry forms the core basis for the development of a country. In Kaduna state serves as a cornerstone in providing comfort for those who patronize it and safety for travellers and tourism. ‘’The nature and structure of the hotel industry in Kaduna state could be traced back many years to the era of domestic hospitality, This period witness the humble beginning of domestic accommodation and hospitality, lodging of travellers and visitors from one geographical area to another for one reason of the other, had to travel to other places prior to that developments to host them’’.
Historically, two cost accounting systems, job order costing and process costing have been used to cost product and services and many companies continue to use these traditional costing systems (Garrison and Noreen, 2000). Since the mid–1980s, however, companies have been adopting activity based costing (ABC) for products and customer costing (Briedley et all, 2001). Traditional costing systems use actual departments or cost centres for accumulating and redistributing costs. Activity based costing (ABC) systems, instead of using cost centres for accumulating costs, use activities; that is, rather than asking how to allocate a service department expense to a production department, the ABC system designer asks what costing are being performed by the service department’s resources. The resource expenses are assigned to activities based on how much of them are required or used to perform activities (Atkinson et all. 2001). Both traditional and costing systems vary in their level of sophistication but, as a general rule, traditional systems tend to be simplistic (are inexpensive to operate, make extensive use of arbitrary cost allocations, have a low level of accuracy, high cost or errors, etc) whereas costing systems tend to be sophisticated (are expensive to operate, make extensive use of cost and effect cost allocations, have a high level of accuracy, low cost of errors, etc) (Drury, 2002). Kaplan and Cooper (1998) suggest that service companies are ideal candidates for ABC even more than manufacturing companies. Their justification for this statement is that most of the costs in services organizations are fixed and direct. Kock (1995), states that ABC is suitable for market–oriented sectors. A UK survey by Drury and Tayles (2000) reported that 51% of the financial and services organizations surveyed, compared to 15% of manufacturing organizations, have implemented ABC. Fay at all.,(1971) show the possible use of traditional costing systems in the hospitality services industry. None and Griffin (1997) propose that application of costing is the most effective and accurate costing method for Customer Profitability Analysis (CPA) in a hotel environment. Dunn and Brooks (1990) and Noone and Griffin (1999) document the implementation of CPA using ABC. However, the use of costing method in the hotel industry is minimal (Tai, 2000) with an informal survey by Graham (quoted in Tai, 2000) identifying no hotels in kaduna to have adopted this approach. Tai interviewed a range of industry personnel in order to identify the reasons for this and found that, although there was considerable knowledge of the theory of Costing, there was a low understanding of how it might be used in a hotel context (Burgess and Bryant, 2001).
1.2   Statement of the Problem
This study shall find out:
The major accounting system operated by most hotels.
            i.      If the accounting system adequately identifies receipts and expenditures for each grant or contract.
          ii.      Weather the accounting system provides for recording of expenses for each category.
        iii.      The relevance of costing method in hotel industries.
         iv.      Absence of poor supervision by the regulatory bodies over the activities of  the hotel industries
           v.      Lack of execution by the regulatory bodies to effectively monitor compliance with established rules and policies.


1.3. Objective of the Study
The managers in every field of human Endeavour need information that is relevant, objective and timely for planning, decision making and controlling of business activities in order to achieve the goal of the organization.
        The study seeks to satisfy the following objectives:
              i.        Identification of the major costing method in hotel industries in Kaduna state.
            ii.        The type of accounting systems used in hotel operations in Kaduna state.
          iii.        To analyse the budgetary allocation.
           iv.        Provide relevant and timely information to management for effective and     efficient decision making.
             v.        Re-examine the costing method adopted for improving the organisation profit.
           vi.        To find out any information gap encountered by any regulatory agency in its relationship with any other hotels industries.
1.4 Significance of the Study
The significance of the study would help to determine how effectively and efficiently is costing method applied in hostel activities in Kaduna State. The research helps the hotel in achieving its main objectives and goals it will help in the satisfaction of customers which is the focus point of every business organisation.
This study will also help researcher on this topic access information and their relevant data on the related subject matter.
The study will be of advantage to potential and existing investors in determining their source of capital and also help to manage their working capital and structure.
It will enable the researcher fulfil part of the requirement for the award of national diploma in Accounting Polytechnic Kaduna.
Finally, to our fellow students, it will be a reference material for further research work.
1.5 Research Hypothesis/Questions
The study would test the following hypothesis which will serve as a guide to wards the realization of the study or research work.
H0:   There is no relation between the application of costing method in hostel and its performance.
H1:   There is relationship between the application of costing method in hostel and its performance.
                  i.          What is the size or numbers of rooms?
                ii.          What is your company management status?
              iii.          Number of beds?
               iv.          What type of hotel services do you operate?
                 v.          What level of service does your hotel operate?
               vi.          Numbers of customers served per week
             vii.          What type of accounting system do you use?
           viii.          Do you have an accounting chart?
               ix.          Do you maintain the following accounting entries?
                 x.          Does the accounting system adequately identify receipt and expenditures for each grant or contract?
               xi.          Does the accounting system provide for recording for each program by budget cost categories?
             xii.          Is time distribution record maintained for each employee to account for 100 percent of his/her hours?
           xiii.          Are records keeping duties for the receipt and payment of cash separated?
           xiv.          Are all accounting entries supported by documentation that gave rise to the transaction?
             xv.          Are budget controls in effect to prelude incurring obligations in excess of total funds available for an award?
           xvi.          Are budget controls in effect to prelude incurring obligations in excess of total funds available for a budget cost category?
1.6   Scope of the Study
This project work covers the extent to which Application of costing method is effectively and efficiently applied in the hotel industry with particular reference to Kaduna Central and Kaduna South Local Government Areas of Kaduna State. The major attraction at the study will be on area like costing method, types of costing books used, planning, developing and regulating costing method in hotel industry.
Finally, the information that will be obtained will be used to make generalization on the application of costing method for hotels industries.

1.7 Historical Background of the Study
Hamdala Hotel is located in the central area of Kaduna city, about 45 minutes drive from Kaduna International Airport and about five minutes drive from the city centre. The Hotel is within a serene environment with a standard golf course field adjacent to it.
Established by the Sardauna of Sokoto, Late Alhaji Sir Ahmadu Bello G.C.O.N, K.B.E, Premier of the former Northern region. Hamdala has remained the only premier hotel in the region, and had weathered the entire storm to survive today as one of the lasting legacies of the late Sir Ahmadu Bello. The radical capacity building and service improvement policy of the management supported by the New Nigerian Development Company; owners of the hotel has kept this edifice into reckoning in hospitality services in the country.
"In this hotel we will have a befitting edifice: accommodation for all our overseas guests, 12 storey air conditioned throughout; 150 bedrooms all with private bathrooms; a banquet room to seat 250 persons; a domed ballroom to accommodate some 500 guests, in addition, an air- conditioned cinema, TV theatre will be placed to lay side by side of the room block..”Alhaji Sir Ahmadu Bello, Sarduana of Sokoto at the foundation laying ceremony of Hamdala hotel, January 4th, 1961 in Kaduna.
That was in the beginning, more than 4 decades after. Hamdala, the northern star of hospitality is refocused on the vision of its founding fathers. In pursuance of its mission, the hotel has continuously redoubled its effort to meet up the challenges of the time. The hotel is wearing a new look, and the changes are ongoing. 26 air-conditioned suites, exquisitely decorated with multiple view of the adjoining area with private balcony attached to some suites. The presidential suites are tastefully furnished and equipped for comfort and relaxation of guests.
The hotel is the ideal place for banquets, wedding and AGM's (Annual General Meetings). The elegant garden of the Hotel provides natural scenery, beauty and relaxation. The Hotel has a new unity hall that is fully equipped and furnished to taste.
Breakfast, lunch or dinner is available on request where delicious buffets are served; or Ala carte.
Enjoy exotic cocktails at our bars and feel totally relaxed
Established by the Sardauna of Sokoto, Late Alhaji Sir Ahmadu Bello G.C.O.N, K.B.E, Premier of the former Northern region. Hamdala has remained the only premier hotel in the region, and had weathered the entire storm to survive today as one of the lasting legacies of the late Sir Ahmadu Bello. The radical capacity building and service improvement policy of the management supported by the New Nigerian Development Company; owners of the hotel has kept this edifice into reckoning in hospitality services in the country.
"In this hotel we will have a befitting edifice: accommodation for all our overseas guests, 12 storey air conditioned throughout; 150 bedrooms all with private bathrooms; a banquet room to seat 250 persons; a domed ballroom to accommodate some 500 guests, in addition, an air- conditioned cinema, TV theatre will be placed to lay side by side of the room block..”—Alhaji Sir Ahmadu Bello, Sarduana of Sokoto at the foundation laying ceremony of Hamdala hotel, January 4th, 1961 in Kaduna.
That was in the beginning, more than 4 decades after. Hamdala, the northern star of hospitality is refocused on the vision of its founding fathers. In pursuance of its mission, the hotel has continuously redoubled it's effort to meet up the challenges of the time. The hotel is wearing a new look, and the changes are ongoing,26 air-conditioned suites, exquisitely decorated with multiple view of the adjoining area with private balcony attached to some suites. The presidential suites are tastefully furnished and equipped for comfort and relaxation of guests.
The hotel is the ideal place for banquets, wedding and AGM's (Annual General Meetings). The elegant garden of the Hotel provides natural scenery, beauty and relaxation. The Hotel has a new unity hall that is fully equipped and furnished to taste. Breakfast, lunch or dinner is available on request where delicious buffets are served; or Ala carte. Enjoy exotic cocktails at our bars and feel totally relaxed.

1.8 Definition of Term
Costing method; is a financial recording and reporting method in which a parent firm's investment in a subsidiary is shown at cost, without indicating the effect of the subsidiary's profit or loss on the investment.
Inventory valuation method based on the acquisition cost (invoice price of the purchases less discounts plus transportation)
Activity-based costing (ABC); is a costing methodology that identifies activities in an organization and assigns the cost of each activity with resources to all products and services according to the actual consumption by each.
Traditional costing; assigns manufacturing overhead based on the volume of a cost driver, such as the amount of direct labour hours needed to produce an item. A cost driver is a factor that causes cost to incur, such as machine hours, direct labour hours and direct material hours.